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Nishiki Uoriki is a restaurant specializing in grilled fish established in 1919. The aroma of grilled fish wafts through the air in the restaurant.
Crispy and fluffy hamo tempura skewers for 600 yen each. Even this volume of hamo tempura is so tasty that you can eat it in one bite!
The restaurant is particularly particular about hamo (conger eel), and in addition to grilled hamo, offers a variety of other dishes such as hamo tempura and rare hamo cutlets, allowing customers to enjoy a wide range of tastes. The restaurant has eat-in seating available, so you can enjoy our products along with draft beer and sake, so we recommend stopping by on your way to see the sights.
A seafood skewer with the aroma of savory sauce is 600 yen per skewer. A pack of plump hamo sushi is 700 yen.
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