PR
2022.4.27
The large prawns are a bold and eye-catching feature of this dish. Deep-fried chili peppers add just the right amount of spiciness. Xixiang's shrimp chili is priced at 1,320 yen.
Value-for-money Chinese food in Kojinguchi delivered by a talented chef [Chugoku Sakaya Saika]
March 10, 2020 open
It opened in March of 2020, just before the Corona disaster struck Kyoto. The restaurant has been steadily increasing its fan base without succumbing to repeated declarations of a state of emergency. ［Chef Nishimura, who honed his skills at the Otsu Prince Hotel and the Kyoto Brighton Hotel, wields a wok and serves dishes based on light Cantonese cuisine with Hong Kong and Szechuan influences.
At night, the menu features a la carte dishes that are full of originality, while lunchtime features a variety of hearty set menus. In addition to the Xi Xiang lunch, which comes with homemade siumai, spring rolls, and apricot bean curd, service lunches start at 900 yen.
Chinese Restaurant Xi Xiang
- Chinese spirits
- March 10, 2020 open
- 21-8 Higashisakura-cho, Kawaramachi-Dori Hirokoji-Sagaru, Kamigyo-ku, Kyoto City, Kyoto
- 11 min. walk from Jingu-marutamachi Sta. of Keihan Co.
2 minutes walk from bus stop "Aragamiguchi". - Tel. 075-255-6663
- 11:30-14:30 (LO)
17:30-22:00 (LO/21:00) - Closed on Wednesdays
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All seats non-smoking No private room No parking
- https://www.instagram.com/saiko2556663/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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