17 popular recommended lunches around Kiyomizu-dera Temple, Kyoto! Specialty...
July 7, 2022 open
The owner, Mr. Yasuda, started the restaurant in his grandmother's family home, a townhouse where his great-uncle used to run a restaurant. After the death of my great-uncle and his wife, I inherited this place, which was vacant and nobody lived there for a while, and wanted to protect it. The interior of the store has been carefully preserved in the style of a Kyomachiya, and you can feel that it has been carefully cared for.
What you can enjoy here is the steamer rice set made with seasonal vegetables. There are 3 levels of rice, seasonal vegetables, and meat, and you can freely enjoy the meat and vegetables with 7 kinds of condiments such as ponzu sauce and gochujang mayonnaise. For tea time, we also recommend the dessert set Fujitora Ice Monaka Gozen (2,200 yen).
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