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PR
α-STATION DJ and "THE JANGO" guitarist Akihiro Goto's music diner [AKKUN'S] is now open as a curry restaurant [Karasuma Curry] during lunch time. Standing in the kitchen is Mr. Shichijo, bassist of "THE JANGO. Mr. Shichijo is a big fan of curry and has made many prototypes of his own curry, which is characterized by its mild flavor.
Aigake 1100 yen. Add 100 yen flavored egg to the chicken curry with chunky meat and ethnic pork keema.
Two types of curry are on standby: European-style chicken curry 850 yen, which combines the sweetness of chicken bouillon and savory vegetables, and pork keema 900 yen, which is a perfect balance of 20 spices and coconut. If in doubt, try a combination of the two and enjoy both.
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