[Kyoto Food Culture Museum / Ajiwaikan] An event for children in GW, "Ajiwaikan Children's Day Experience Festa" will be held on May 4th and 5th.
At Bakery Cafe Bread Class Nagomi in Nishikyo Ward, you can make your own bread
[2023] 5 recommended spots around Shimogamo Shrine
Time spent looking at the Japanese garden at [Rice and Snack Hibisha] in Kizu
Pioneer of hotel Chinese cuisine [Chinese restaurant Tori]
Hotel French buffet style [ALL DAY DINING KAZAHANA]
Bread made with rice malt that is good for your body [Bankoubou Komu no Koji]
Enjoy hearty, not-spicy mixed noodles at Ramen Kai, located in the Sanjokai shopping district.
![Japanese Western food town Maizuru [Curry and rice] The story of the beginning](https://www.leafkyoto.net/leaf/wp-content/uploads/2023/03/230425-maizurucurry-768x512.jpg)
Japanese Western food town Maizuru [Curry and rice] The story of the beginning
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[Cafe A bientot] in Uzumasa Tenjingawa where you can relax in a Scandinavian-style space
The miso ramen of [Eng], which was made in Joyo, has a taste that is popular with men and women of all ages
A place where you can encounter special meat made in Rakusai [Yakiniku Cuisine Aji Hitori]
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Traditional Christmas sweets expressed in Japanese confectionery! ［Kohshi Kogyo
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From royal road to adult taste! ［Hotel Nikko Princess Ky...
Baikal will soon celebrate its 70th anniversary [Baikal of Confectionery Shimo...
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