Dining where Japanese and Western aesthetics intersect [54TH STATION GRILL]
Good for people and nature [ERUTAN RESTAURANT/BAR]
Enjoy seasonal cuisine with Higashiyama in the background at [Anchor Kyoto]
Enjoy 133 years of tradition and delicious food with a beautiful view at [Pitrescu]
An elegant space with a wide view [View & Dining Cotosiere]
Enjoy a new-age, evolved lunch available only on weekdays at [Terrace Restaurant Ferrier]
A hotel where you can enjoy Arashiyama as it is [Arashiyama House MAMA]
Mapo tsukemen made by a Chinese chef [Mapo tofu specialty store Karaimonya]
If you want to eat handmade sandwiches in Karasuma Oike, go to [Sandwich Tanaka]
Fresh fruits are popular! [Fruit Parlor Cricket] near Kinkakuji Temple
Soy sauce ramen at [Charcoal Shock Menya Daichan], which inherits the taste of the famous restaurant
Popular for tightening noodles! Beef tongue noodles at Kawaramachi's straw-broiled specialty store [Usugayahan Hajime]
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Traditional Christmas sweets expressed in Japanese confectionery! ［Kohshi Kogyo
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