[Enjoy the tradition and elegance that has continued for more than 300 years at Kyoto Cuisine Chimoto. 2023.2.20
Savor the umami and aroma of soybeans at Kiyamachi Sanjo's tofu restaurant [Dousuirou Kiyamachi Honten] 2023.2.15
Umami-filled mizutaki at the long-established restaurant [Toriyasan] in Kiyamachi, founded in 1788 2023.1.20
Enjoy creative Kyoto cuisine made with carefully selected ingredients in Pontocho [Pontocho Sushoan] 2023.1.15
Special lunch offerings to be enjoyed in the undisclosed area of Nijo Castle will begin on January 7. 2022.12.20
[2025] It's Not Too Late to Enjoy the Late Blooming Cherry Blossoms in Kyoto! Late Blooming Cherry Blossoms in Kyoto... 2025.4.3
Early morning sightseeing in Kyoto is recommended! 〜We recommend early morning sightseeing in Kyoto! 2025.3.24