In fact, the area around Kyoto Station is a konamon (flour dumplings) paradise! Not only okonomiyaki and takoyaki, but also 4 other konamonos you must try when you come to the Kansai region!
Enjoy a different kind of spiced curry made by a persimmon farmer at Kaki and Spice Curry in Katsura, Kyoto.
Japanese restaurant "Minaka" in front of Kyoto Station serves rice cooked in an earthenware pot, the pride of the proprietress.
ALLOUNENO, a restaurant in Gojo, Kyoto, specializing in prepared foods by a long-established dashi restaurant, will reopen on Monday, March 25, 2024!
PR
A large collection of about 800 items unique to Hokkaido, from classic items to popular gourmet foods! Spring Delicious Hokkaido Exhibition" is now being held at JR Kyoto Isetan.
The Kind, a new food store in Gojo, offers a comfortable habit of buying only what you want in quantities.
An innovative warabi mochi brand derived from a soybean flour sweets specialty store [Kinato Torori Gion Main Store]
［Enjoy spring gourmet at GOOD NATURE STATION! Delicious and eye-catching limited menu items that will make your body happy!
PR
Kyoto Gojo Yakimono Market" is being held from March 15 (Fri.) in Gojo, the town of pottery / Gojo, Kyoto
Akina's Snack in Kawaramachi Gojo is a patisserie with sweets for everyone to enjoy
Nief, a hidden bar in Shijo-Omiya, offers a wide variety of dishes that bring out the best of the ingredients.
Japanese confectionery [Ichijoji Nakatani] has the best combination of Japanese and Western!
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