Omoriya, a seaweed manufacturer celebrating 95 years in business, is now in the restaurant business! Omusubi Shop [Norimusubi] Opens Friday, April 15 2022.4.13
['Apelila] in Demachiyanagi is a fluffy bread that feels the strength of yeast/A person who makes bread in Kyoto 2022.4.13
Buffet restaurant where you can enjoy a variety of dishes to your heart's content [Top Lounge Horizonte] 2022.4.7
Delve into the depths of southern India at the Indian restaurant [TADKA 2] south of the palace 2022.4.5
Taste "Kyoto fusion" that incorporates French techniques into Kyoto cuisine at Shijo Karasuma [Les Confluents] 2022.4.3
A large collection of wonderful handmade works, gourmet food, music, and experiences... 2024.12.26 PR