Casually enjoy the Kawadoko at Takao's mountain teahouse [Togano Chaya]
A restaurant in Pontocho where you can enjoy a drink that is perfect for your riverbed debut [Pontocho Hyakuren]
Enjoy Kyoto cuisine that will quench your five senses at [Kyoto Ryori Satsuki] in Kiyamachi Nijo
Enjoy elegant Kyoto kaiseki with all five senses at Kyoto Cuisine Umemura in Kiyamachi
Kaiseki cuisine on the kawadoko of [Ganko Takasegawa Nijoen], which has a Japanese garden on the premises
Found near Sanjusangendo, Kyoto! Senza-an Ito, where you can find Chobo-yaki, a snack from the early Showa period that is well known by those in the know.
The "Seminar Commemorating the 10th Anniversary of the Registration of Japanese Food as a UNESCO Intangible Cultural Heritage" will be held on January 27, 2024 (Saturday)!
Get drunk on the rare sake of "Tamanohikari" at Pontocho's [TAMANOHIKARI Higashiyama Nozomu]
Exquisite Omi beef sukiyaki at Komai-tei in Kiyamachi Sanjo
Found near Tofukuji Temple in Kyoto! Okonomiyaki specialty restaurant [Okonomiyaki Chie] opened in a shopping arcade.
Found near Kyoto Station! Kyo-chan's specialty, salted sticky rice, which has a reassuring feeling of being an extension of home cooking.
Enjoy a variety of rich tofu dishes at [Yuba, Miso, Tofu, Kyoto Cuisine Mameya Genzo] in Kiyamachi
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