A long-established beef restaurant in Kiyamachi with 150 years of history [Morita-ya Kiyamachi branch] 2023.2.20
Umami-filled mizutaki at the long-established restaurant [Toriyasan] in Kiyamachi, founded in 1788 2023.1.20
A mizutaki specialty restaurant located in Kiyamachi that boasts a rich soup handed down from generation to generation [Torichatsu Kamogawa] 2023.1.14
Born in Karasuma! Self-service meat hot pot restaurant managed by a well-known restaurant [KANEGURA] 2022.3.15
A specialty store near the Kyoto Imperial Palace where you can enjoy a variety of duck dishes [Kamo Mitsufuji] 2021.12.9
[Tsubakuro Soft-shelled Soft-shelled Restaurant] in Kiyamachi Sanjo where you can enjoy the finest soft-shelled turtle hotpot 2021.12.9