[Click here for easy recipes and purchases! ] Introducing the best 3 items using the Chinese seasoning "WEY-WEY for adults"! 2022.4.22
[BIGBOX Nantan Kyoto Ushioda Construction] log house tour will be held during Golden Week! 2022.4.21 PR
Cool Shaved Ice with Roast Japanese Beef! From Kawaramachi's Yakiniku no Iwa-san (Charcoal-grilled barbecue)! 2022.4.14 PR
Beginner's Guide to Kawayuka in Kyoto 2025|How to enjoy Kamogawa River, Kibune, and Takao, and explanation of reservations and etiquette 2022.4.14
Omoriya, a seaweed manufacturer celebrating 95 years in business, is now in the restaurant business! Omusubi Shop [Norimusubi] Opens Friday, April 15 2022.4.13
Women-only Clinic [Oike Clinic Ladies Plaza] is now open in Nishioji Oike! Menu supervised by a famous Western-style restaurant 2022.4.9
Introducing the spread of eco-consciousness in Kyoto's restaurants! Environmental measures we can take. 2022.4.1 PR
Kyotamba Town celebrates its 20th anniversary! Various projects to promote the town's attractions... 2025.4.15