Higashiyama Gojo's [monna] delivers delicious warabi mochi to all over Japan.
Can be used as a café or for drinks! CRAFTHOUSE KYOTO] near Kyoto Station
[Kaidashi Menkita] in the vicinity of Kyoto Station is a shellfish-only soup that gently soaks in
A sister store of the popular croissant specialty store [New Bird] in Nagaokakyo, Kyoto, will open in early March 2024!
The best in cosmopolitan cuisine! Enjoy a hearty homemade pasta set at Gekkan Young Spaghetti (月刊ヤングスパゲティ) in Okazaki, Kyoto
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Enjoy freshwater fish dishes at Kibune Fujiya
Immerse yourself in orthodox Kyoto kaiseki at Pontocho Lubin, where you can feel the atmosphere of a former teahouse.
CENTRO, a stone oven bar near Kyoto Station, offers a round-the-clock tour of Italian food culture
[Pontocho Izumoya] offers a luxurious combination of Edo-style eel and Kyoto-style kaiseki cuisine
Ikariya Shokudo in Kiyamachi is a locally-produced townhouse bistro that will satisfy even wine connoisseurs.
At [Kyoto Cuisine Choga] in Pontocho, you can enjoy modern Kyoto cuisine and a variety of famous sake, colored by the sound of a babbling stream.
Bracken rice cake specialty store using warabi powder called black diamond [Yuwa] / Nagaokakyo
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