[Atelier Kyobaamu, a hands-on program for making baumkuchen using Uji green tea, started on April 12 (Fri.)! 2024.3.27
Saturday, March 30! Gourmet food from popular Kyoto restaurants to be featured at the big sake event "Sake World Summit 2024.3.27
Sweets at Cafe Mercredi, a Western-style building along the Philosopher's Path / Ginkakuji area 2024.3.27
Blue Bottle Studio - Kyoto, which opened in 2023 in Keage, Kyoto, will begin spring operations. 2024.3.26 PR
Reference for sightseeing in Kyoto! [Souvenirs and Eating Around Fushimi Inari Taisha Shrine MAP 2024.3.26
In fact, the area around Kyoto Station is a konamon (flour dumplings) paradise! Not only okonomiyaki and takoyaki, but also 4 other konamonos you must try when you come to the Kansai region! 2024.3.26
Enjoy a different kind of spiced curry made by a persimmon farmer at Kaki and Spice Curry in Katsura, Kyoto. 2024.3.25
Japanese restaurant "Minaka" in front of Kyoto Station serves rice cooked in an earthenware pot, the pride of the proprietress. 2024.3.24
ALLOUNENO, a restaurant in Gojo, Kyoto, specializing in prepared foods by a long-established dashi restaurant, will reopen on Monday, March 25, 2024! 2024.3.23 PR
The Kind, a new food store in Gojo, offers a comfortable habit of buying only what you want in quantities. 2024.3.22
An innovative warabi mochi brand derived from a soybean flour sweets specialty store [Kinato Torori Gion Main Store] 2024.3.22