Chicken restaurant [Torisei Main Branch] managed by a directly managed store in Fushimi
Omoriya, a seaweed manufacturer celebrating 95 years in business, is now in the restaurant business! Omusubi Shop [Norimusubi] Opens Friday, April 15
['Apelila] in Demachiyanagi is a fluffy bread that feels the strength of yeast/A person who makes bread in Kyoto
Bread made with natural yeast that takes time and effort at [noin194] in Tambaguchi
Women-only Clinic [Oike Clinic Ladies Plaza] is now open in Nishioji Oike! Menu supervised by a famous Western-style restaurant
Enjoy heartfelt Western food in Arashiyama [Yoshoku Nishihara]
Enjoy the famous Tai Chazuke at a popular restaurant in Arashiyama [Taisho HANANA]
Yakiniku restaurant where you can enjoy Gion's premium beef [Wagyu Yakiniku Toku]
Delve into the depths of southern India at the Indian restaurant [TADKA 2] south of the palace
Taste and compare over 100 types of bread at [Regaluce] in Nishijin!
Taste "Kyoto fusion" that incorporates French techniques into Kyoto cuisine at Shijo Karasuma [Les Confluents]
Popular for its open space and food that can be enjoyed with all five senses [All-day dining "Rakuku"]
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