Resort hotel [Fufu Kyoto] located on the shores of Lake Biwa Canal in Okazaki
The essence of French cuisine by a famous chef [Dominique Bouchet Kyoto Le RESTAURANT]
Rich shellfish soup expands the possibilities of flavor [Kaiun Ramen Yorokobi Taisha]
Nostalgic koppepan made with rice flour [Boulangerie Oshow]
The brand's first attempt! ［Blue Bottle Coffee Kyoto Café] is now offering a coffee course that can only be experienced at Blue Bottle Coffee Kyoto Café.
Pay attention to the reservation-only floor that is only available in Japan [Blue Bottle Coffee Kyoto Cafe]
[LA・VOITURE] tarte tatin that even French people recognize
Attractive pop pattern and hand-dyed texture [Aoi Awogoromo]
Attractive collection of Japanese art from a wide range of eras [Hosomi Museum]
[Periférico] is a colorful Spanish cuisine brought to you by a female chef.
Superb tandoori chicken [SEction D'or]
A relaxing Kyomachiya cafe near Heian Shrine [Usagi no Ippo]
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