A new lounge [NIWA], where Kyoto's traditions, food, and art gather, has opened in the East Plaza of the Kyoto Station Building!
From a patisserie. An authentic bakery that blends into everyday life [point pour point
Kaikado tea caddies fascinate the world. The sixth generation's vision for the future of craftsmanship [Made in KYOTO
Authentic Mexican food made easy! PIOPIKO, a bar and taco lounge in Karasuma Oike, offers its first take-out menu!
Kyotamba Town celebrates its 20th anniversary! Various projects to promote the town's attractions are underway
The colorful flower ceiling at Shokokuji Temple in Imadegawa is open to the public for the first time for "Spring Special Viewing".
First appearance since the Onin War! ［A new portable shrine was born at Kitano Tenmangu Shrine.
Machinaka Restaurant "SAIKOH HANTEN" opened in Gion, Kyoto, in collaboration with Sennyuji SAIKA and Menya Yuhkoh.
Announced direction to open one of the city's largest indoor playgrounds and library in front of Yamashina Station!
A popular restaurant in Busan, Korea, has landed in Japan for the first time! Nakkopse specialty restaurant [Kemichip] opens near Kyoto Station!
It's not too late to enjoy Hanami dinner! Enjoy spring sweets and gorgeous dinner on the terrace of Hyssop in Kyoto / GOOD NATURE STATION
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Bake & Treat - A machiya café in Shijo-Karasuma where you can take a break and relax.
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Enjoy Kyoto's gourmet food! The "Kyoto Food Expo" will be held at 20...
PR
Kyoto Walks Become More Enjoyable! ［Kyoto Convenience Store" has a new product...
Authentic Mexican food made easy! Karasuma Oike's Bar & Taco Lau...
Kyotamba Town celebrates its 20th anniversary! Various projects to promote the town's attractions...
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