PR
2021.8.17
Kyo Miyabi 385 yen. A blend of four different types of beans from different regions, this coffee is easy to drink and has a mild taste. Homemade canele 250 yen. Crispy on the outside and moist on the inside, with a hint of rum.
[Home-roasted coffee bean shop Ritorubai] in Nishikujo, filled with the owner's love for coffee
The roasting machine next to the entrance is the owner Mr. Kotani's partner. For about 20 years since he purchased the machine, he has been conducting his own research on roasting and blending beans. The results are three blends: "Kyo Miyabi," which is refreshing and smooth, "Kyo Takumi," which has a rich, bitter taste and is very satisfying to drink, and "Kyo Kakimi," which is perfect for iced coffee. In addition, about 15 single-origin coffee blends, which have been added in response to requests, are also available.
The key is to roast coffee in small quantities to highlight its aroma and flavor, and to keep it fresh. Iced coffee is brewed using the old-fashioned nerd drip method, and Kotani's attention to detail can be felt throughout the shop.
Home Roasted Coffee Bean Shop Ritorubarei
- Jibei kouhin kohi mahimahon ritoru baorei (Japanese rice cake served on a small plate)
- 2-2 Karahashi Kawakubo-cho, Minami-ku, Kyoto-shi, Kyoto
- 9 min. walk from JR Nishioji Sta.
- Tel. 075-748-8873
- 10:30-18:30
- Closed on Wednesdays (open if Wednesday is a holiday)
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All seats non-smoking No private room No parking
- https://little-valley.jp/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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