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2021.7.26
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Rouloulou rice and bean flowers at The old taste.

The unique sweetness of the Tainan-style rou roe roe rice is 600 yen, while the bean-flavored rice topped with tapioca, red beans, and white beans and topped with a millet sugar syrup is 650 yen.

Enjoy the gentle taste of Taiwanese grandmothers at Karasuma's [The old taste.]

April 5, 2020 open

This café was opened by Taiwanese-born Ms. Zeng Chai-ba and her husband, Tomonori Yamaguchi, to bring the flavors of their hometown Tainan to the public. Based on her grandmother's recipes, which she has known since she was a child, the café serves Tainan cuisine characterized by sweet flavors.

The old taste.

The simple taste of soybean milk curdled into soybean flour is not only a sweet treat, but is also eaten for breakfast by many locals. Roulou rice, which is also served for breakfast, is made with pork belly stewed with octagonal horns and five spice powder, and served over rice to recharge the body at the beginning of the day. The Taiwanese teas purchased from farms in Taiwan are reasonably priced, such as the Oriental Beauty Tea for 600 yen.

Homemade Taiwanese castella from The old taste.

Homemade Taiwanese sponge cake with a rich egg flavor and a pleasantly moist texture. Plain 600 yen and dark chocolate 650 yen. Reservations are recommended as they are often sold out.

The old taste.

  • The Old Taste
  • April 5, 2020 open
  • 272-7 Horinouchi-cho, Shimogyo-ku, Kyoto-shi, Kyoto
  • 8 minutes walk from Hankyu Karasuma Station
  • Tel. 075-741-8115
  • 10:00-17:00
  • Closed on Mondays and Tuesdays
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/theoldtaste.kyoto/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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