[Cocoro Pan] in Kameoka offers bagels made with Hokkaido wheat and natural yeast.
October 22, 2022 open
The owner, Kayoko Shimomura, used to work as a nurse. Her experience in realizing the importance of health and dietary education led her to focus on bagels that do not use much eggs or butter.
The 20 to 30 varieties of bagels made with Hokkaido wheat and natural yeast range from chewy hard bagels to soft and chewy soft bagels. The Kamemaru bagel, inspired by Kameoka City's tourist mascot character "Akechi Kamemaru," is so cute that local children can't help but fall in love with it at first sight.
I want the family to eat it with smiles on their faces," says Shimomura. It is a must-try item that even parents who visit with their children become fans.
Cocoro Pan
- Kokoro Bread
- October 22, 2022 open
- 5-1-1 Shinohata, Shinomachi, Kameoka City, Kyoto Prefecture
- 3 min. walk from bus stop "Shinomura Hachimangu-mae".
- Tel.0771-56-9417
- 11:00-15:00 *Close when sold out
- Closed on Mondays, Thursdays and Sundays
- Eat-in not allowed
-
3 parking spaces
- https://www.instagram.com/cocoropan_kameoka/
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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