One of Japan's largest sake events will be held for two days on November 19 (Sat.) and 20 (Sun.), 2022, at the Kyoto Municipal Industrial Promotion Hall, Miyako Messe.
With the desire to "convey the joy of drinking again to people who are now becoming less and less interested in sake," we have greatly strengthened the hands-on programs and the exchange space where people can talk with the brewers and customers. The "Chatting Sake Bar" will offer a variety of fun programs, including a "beer pouring master" from Hiroshima, as well as a "chatting bar" where participants can interact with each other on topics such as immigration promotion and international exchange, not to mention sake-related topics.
More than 100 sake varieties, from sparkling to daiginjo, will be available, all of which are the best sake breweries in Japan. A super-premium junmai daiginjo priced at 200,000 yen per bottle will also be available. A "Taste Change." You can enjoy standard snacks such as oden and gyoza with "little additions" of recommended seasonings! Yatai Mura (food stall village)," and "Catch the Fresh Seafood Festival! Autumn Seafood Festival" and other food items are also available, which will surely make your alcohol consumption go further. You are sure to have a wonderful time connecting with others with a drink in your hand!
*Some programs have a limited number of participants.