Spicy noodle shop Shachirin Kyoto Imadegawa Branch located in Imadegawa Kamitateuri...
March 10, 2020 open
It opened in March of 2020, just before the Corona disaster struck Kyoto. The restaurant has been steadily increasing its fan base without succumbing to repeated declarations of a state of emergency. [Chef Nishimura, who honed his skills at the Otsu Prince Hotel and the Kyoto Brighton Hotel, wields a wok and serves dishes based on light Cantonese cuisine with Hong Kong and Szechuan influences.
At night, the menu features a la carte dishes that are full of originality, while lunchtime features a variety of hearty set menus. In addition to the Xi Xiang lunch, which comes with homemade siumai, spring rolls, and apricot bean curd, service lunches start at 900 yen.
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