
[2025] It's Not Too Late to Enjoy the Late Blooming Cherry Blossoms in Kyoto! Late Blooming Cherry Blossoms in Kyoto...
Leaf's official Instagram (@leaf_kyotoWe have selected 5 new restaurants in Kyoto that will open in 2021 that have gained popularity in the past year! Let's aim for Instagram at the hottest new restaurants.
(The white part is meringue and whipped ice cream. Nougat glace (cranberry) 495 yen. (Back photo) A medium to deep roasted coffee with a slight honey-like aroma and sweetness. Colombian Willa 770 yen.
Open September 1, 2021
Cafe de corazón niño" is the second store of "cafe de corazón" located at Ichijo Kamigamaru, Ogawa-dori. The fresh beans are roasted in four different stages (shallow roast, medium roast, medium-deep roast, and deep roast) according to the characteristics of the beans, and the amount of hot water and brewing time are changed according to the beans, and each cup is made by paper drip. Enjoy a relaxing coffee time at this small store with only a counter.
Today's whimsical three-course rice bowl plate for 1,320 yen. Comes with miso soup, salad, and five side dishes to fill your stomach and your heart to the brim.
March 24, 2021open
KOTOWARI, a leather craft atelier and Japanese restaurant, offers a popular lunch of today's whimsical 3-donburi plate, which includes 3 different types of daily rice bowls, miso soup, salad, and 5 side dishes, filling your stomach and mind to the brim. Please visit KOTOWARI for a casual taste of authentic Japanese cuisine.
Ohiru Gohan of Ofuku, 1200 yen, sushi rolls and more than 10 kinds of side dishes were in for the day.
Open August 14, 2021
Located near Kyoto University, Gohan-ya Ofuku's carefully prepared hiyorugohan (rice cooked in the oven) is rich in color and includes more than 10 different side dishes prepared with shio koji and amazake (sweet sake) made from koji rice that the owner grows with the utmost care. The seasonings derived from rice give the dishes a deep flavor, even if the seasoning is light.
The contents are a weekly one-soup, eight-course meal for 1,350 yen.
Open on March 26, 2021
Haruyama boasts a one-soup, eight-course meal using vegetables grown in Kyoto and fresh fish shipped directly from Tango. The owner's specialty lunch, supervised by his former employer, Shokudo Kukai, is all homemade. The menu changes weekly, so you will want to visit again and again.
Light, mouth-watering pancakes made with only safe ingredients are 800 yen.
Open June 6, 2021
The L-shaped counter surrounding the open kitchen allows customers to watch the process of making pastries right in front of them, which is an exciting experience while waiting. The expressive doughnuts, which are intentionally made in an irregular shape, and pancakes with a gentle, traditional flavor will bring a smile to your face.
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