From June 22 (Sat), 2024, "Summer Fruit Buffet: Melon, Peach, Mango", a weekend-only fruit buffet featuring both sweets and dishes of fruits in season in summer, is being held at "Cafe 33" on the first floor of the Hyatt Regency Kyoto.

The buffet table in June and July is decorated with melons with a mellow aroma that come into season in early summer.
In addition to the sweet treats, the restaurant uses fruit in a variety of dishes, including grilled chicken and melon salsa tacos, shrimp and three melon feta cheese salad, melon and cucumber gazpacho, melon and prosciutto ham pinchos, and mini brioche burgers with watermelon and fries. The combination of ingredients that enhance the melon's appeal is also noteworthy.

The three-and-a-half-month period is divided into two seasons, peach and mango in August and September, and the menu changes, so you can enjoy it as many times as you like during the period. The extensive menu is recommended for a late lunch or afternoon tea.

Enjoy the summer fruit buffet to your heart's content, available only on weekends and holidays.
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