[2022] 10 Delicious Yakiniku Restaurants in Kyoto
Yakiniku Genshu Ezu is a yakiniku restaurant located in the Hyakumanben area of Sakyo-ku.
The chef will showcase his specialties, such as the specially selected Ezumori, using Omi beef, one of Japan's three great Japanese beef, and Tajima beef, known as Tajima Gen.
For lunch, the restaurant offers a variety of reasonably priced set menus and course meals to appease women's appetites. Charcoal-grilled yakiniku bento box lunches from 1,100 yen are also available daily!
Yakiniku Genshu Ezu has started a meat market, selling meat in stores only on days with a 9 in them!
The restaurant offers high quality meat at a reasonable price because it is a yakiniku restaurant directly operated by a butcher store. The meat, selected by a connoisseur with a career spanning about 50 years, is prepared in the restaurant and is super fresh. 100g of Omi beef meatballs yakiniku will be sold for 1,300 yen on the 19th, and 100g of Omi beef yakiniku with sauce will be sold for 550 yen on the 29th, both at very reasonable prices.
Inside the restaurant, you can dine while enjoying a view of the beautiful Japanese garden, and there are also fully private rooms where you can spend time with your family or loved ones.
Yakiniku Genshu Ezu is committed to contributing to the smiles and energy of its customers through its "love of spirit" and meat (Omi beef and yakiniku) in order to be a restaurant that is loved and needed by the people of the community.
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