This season's afternoon tea is served in a three-tiered wooden handheld box that is exciting to open one by one. The top tier features five types of strawberry sweets that take full advantage of the characteristics of strawberries, including premium shortcake using "Onomine" from Shizukunosato Farm in Kameoka and agar yose with white bean paste and "Amaou strawberries" from Shioboken, a Japanese confectionary store in Kyoto. The middle tier, titled "Spring Blossoming," features an array of lovely petite sweets that have been enchanted by the patissier's magic, such as a honey-flavored lemon tart and pistachio pudding tiramisu! The lower tier will also feature a selection of hotel-quality savories that make the most of spring ingredients. The set also includes a finishing parfait with yogurt ice cream and raspberry gelato, a lineup that is sure to satisfy.

Spring Afternoon Tea Set
Place / Kyoto Brighton Hotel 1F Lounge Bar [Cu au Midi]
Period / May 31, 2025 (Sat.)
Time/13:00-17:00 (2 hour system *Tea free flow is 90 minutes)
Price / 5800 yen per person (6500 yen per person with Ronnefeld Tea Selection)
Reservation / reservation is better (limited quantity)
For details and reservations, please contacthere

<Menu Details
■Welcome drink
The first step - Strawberries
Premium shortcake from Shizukunosato Farm
Amaou Strawberry [Shioyoken] Shiroan Agar Yose
Sagahoka Bergamot Creme Mullein Chantilly
Sachinoka Mugwort Blancmange
Remington using Tochiotome [Gion Tsujiri] matcha green tea
■Second stage - Spring in full bloom
Derris.
Lemon Tart with Kyo Hyakka Honey
Favreton Griottine.
Pistachio Pudding Tiramisu
Macaroon Orange
Petit Puff Flower
Madagascar Vanilla Pandoujene
■Third tier - Savory & Scones
Pork Roast & Surge Sandwich
Shrimp and bamboo shoots tabbouleh with lemon oil from Yamanaka Oil Store
Herbed focaccia with asparagus and bacon
scone
Homemade confiture pineapple and orange, clotted cream
■Closing parfait
Parfait with raspberry gelato, yogurt ice cream, strawberry streusel, etc.

Another item of note is the Parfait Strawberry Swan, which is being offered until Wednesday, April 30, 2025. The refreshing strawberries, rosé sparkling wine jelly, Amaou strawberry ice cream, and savory pistachio cream make each spoonful a delight to the palate with changing flavors and textures. Enjoy the full flavor of strawberries.

Parfait Strawberry Swan
Place / Kyoto Brighton Hotel 1F Lounge Bar [Cu au Midi]
Period / ~ April 30, 2025 (Wed.)
Hours: 12:00 - 21:00
Price / 2,400 yen per person *2,800 yen with coffee or tea
Mocktail set 3800 yen per person (18:00-20:00)
Reservations/ Not available *Reservations for mocktail sets are required by 5:00 p.m. the day before.

The Kyoto Brighton Hotel delivers seasonal delicacies. Try the special strawberry sweets available only this spring.