[2023] Winter Afternoon at a Hotel in Kyoto...
From January 5 (Fri.) to May 6 (Mon., national holiday), 2024 (all days from February 1 (Thu.) to April 7 (Sun.)), a "Strawberry Sweets Buffet" will be held at the 2nd floor cafe restaurant [Le Temps], featuring a wide selection of sweets using strawberries.
In addition to the all-you-can-eat selection of three types of fresh strawberries, which are very popular every year, approximately 10 grapes of "Onomine" strawberries grown at a farm in Kameoka City, Kyoto Prefecture, which have a good balance of sourness and sweetness, will be available. The "meibo" are packaged in a box like a spring lunch box and served with a dip made with milk from Miyama, Kyoto (for elementary school students and older). The box is served with a dip made with milk from Miyama, Kyoto (for elementary school students and older).
A wide selection of strawberry sweets such as shortcakes, mousses, tarts, chiffon cakes, brûlées, and roll cakes are available for you to taste as much as you like. Also popular are the oversized soufflés, which are baked slowly and puffed up to a soft and fluffy texture. During the period, you can taste the pink strawberry soufflé. In March and April, the restaurant is decorated with cherry blossom trees, creating an atmosphere of cherry blossom viewing while enjoying strawberries.
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