In the vicinity of Kiyomizu-dera Temple, which is said to be the most visited tourist attraction in Kyoto, there are many restaurants you should visit at least once, including a long-established Western-style restaurant, a famous Chinese restaurant, and a legendary udon restaurant that is said to have started as a food stall.

There is a Chinese noodle specialty restaurant produced by a famous restaurant, a ramen restaurant opened by the owner who came from a popular restaurant, a lunch plate full of vegetables, sea bream rice, and other lunch menus that will delight Kyotoites.

New restaurants are opening one after another in the vicinity of Kitano Tenmangu Shrine, including a ramen store by a long-established restaurant that opened this May and a sushi restaurant opened by a veteran chef. This is a hot area to keep an eye on now, including cafes that are already popular!

The Nijo Castle area is a popular sightseeing spot close to the city. There are many restaurants of interest, including a set lunch prepared by a restaurant owner with a 30-year career in Japanese cuisine, an Okinawan restaurant, and a French restaurant opened by a couple!

There is a yakiniku restaurant directly operated by a long-established meat wholesaler, a long-established river fish wholesaler turned into an eel restaurant, a beloved udon restaurant, and many other famous restaurants that have long taken root in this area. If you are ever in the neighborhood, stop by.

This is a remarkable area that offers a wide variety of gourmet foods, including the hottest restaurants that opened this year, lunches to be enjoyed with a view, and timeless soba noodle restaurants.