On Saturday, October 22, 2022, a hamburger restaurant [minced meat and rice], which attracts a lineup of customers every day in Tokyo, opened in Gion. The "M KYOTO" editorial staff went there ahead of others!

The menu consists only of "ground beef and rice," which is the same as the restaurant's name. The 100% ground beef is ground in the restaurant every morning and grilled over charcoal in front of your eyes, which you can enjoy with freshly cooked rice served in a rice kettle.
Juicy hamburgers and our special rice are a perfect match. We are happy to offer a variety of toppings such as grated daikon radish, raw egg, and raw soy sauce.
The second floor is a bar where you can enjoy ice cream with drinks.