
PR
Enjoy the elegant elasticity, melt-in-your-mouth and texture of real warabi flour in this warabi mochi 990 yen (300g).
Kinako to Torori, a take-out specialty store of warabimochi (rice cakes) by Kissho Karyo, a sweets cafe in Gion, Kyoto, will open on Thursday, January 20, 2022.
The strawbutter cakes, which are cooked in the store every day, are covered with Kichijo Karyo's special deep-roasted soybean flour, which gives them an irresistible "melt-in-your-mouth" raw texture.
They will offer a variety of products from the standard kinako (soybean flour) to seasonal warabimochi made with ingredients from the four seasons.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
nowOfficial LINE friend registration500 yen OFF coupon is being issued!
Distributed every Friday morning at 8:00 am! From new restaurant information to event information that we want to share with you, We deliver articles about Kyoto that are useful to know. About 20,000 people have registered.Click here to add a friend!