
Nishiki Obu...
和のだしと季節の野菜をふんだんに使用した和の伝統的な料理“すりながし”を新しい食べ方で提案する「すりながしスタンド だしとうまみ」が岡崎にオープン。イートインに加え、テイクアウト&デリバリーにも対応し、手軽に栄養価が高く無添加、低塩分、本格的なだしのうまみを味わえる「飲む和食」が楽しめます。
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