PR
2021.5.7
Aman Kyoto's Japanese Cuisine Takanori Celebrates First Anniversary with "Special Lunch Kaiseki
Aman Kyoto, a private resort in Takagamine, Kyoto, is offering a special lunch kaiseki until May 31 (Mon.) to celebrate its first anniversary.
Zorizato: konbujime sea bream, sayori, ginger soy sauce
Firing: Hiryutou (flying dragon head), white wood ear, silver bean paste, pink and black pepper
Gohan: Rice with jidori chicken and kujo leek, soup, pickles
The 8-course lunch kaiseki menu includes sashimi, soup, a choice of broiled or grilled eel, and a generous portion of takikomi-gohan (rice cooked in a pot and served over rice), which can be refilled until the entire bowl is empty. The price includes tax and service charge.
Enjoy a moment of elegance while savoring the beautiful dishes prepared by artisan chefs, the beautiful tableware, and the natural surroundings of the location.
Special Lunch Kaiseki
Date/Time: Monday, May 31
12:00~15:00 (last entry at 13:00)
Price/10,000 yen (including tax and service charge)
Lunch Kaiseki (8 dishes)
Appetizer, soup, zori, chopstick rest, grilled dish, vinegared dish, bonito, rice, seasonal fruit
Aman Kyoto Japanese Cuisine [Takaan]
- 1, Ohkitayamawashimine-cho, Kita-ku, Kyoto-shi, Kyoto
- Tel. 075-496-1335 (9:00-18:00)
- https://www.aman.com/ja-jp/resorts/aman-kyoto/dining/taka
- 12 minutes walk from bus stop "Kitakinohatamachi".
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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